GEORGE STREET AFTER DARK
Take the night · Street Takeover
DEAD END
BLOCK PARTY
The street is yours.
For two nights, George Street closes to traffic and comes alive with food, drinks, DJs and Halloween mischief. Come after dark, grab a bite, catch the music and settle in.
Thursday, 29 October
TBA
Friday, 30 October
TBA
Saturday, 31 October
TBA
Sunday, 1 November
TBA
Road Closed to Traffic
- George Street & Overseas Passenger Terminal
Free Entry
Mark Your Calendar
Road Closure Times
Night One
Friday, 30 October 2026
8:00 PM – 11:30 PM
Night Two
Saturday, 31 October 2026
6:00 PM – 11:30 PM
On the Street
What to Expect
Food trucks
Grab a bite from the food trucks.
DJs
Catch the Halloween soundtrack on George Street.
Drinks
Pick up a drink and stay awhile.
Seating Area
Take a seat and soak up the atmosphere.
Hungry haunters, this one's for you.
Feed the Beast
coming soon!
SKEWIIES
Peek Inside
Get ready to feast on bold Asian street-food flavours! Skewiies is bringing a mouth-watering lineup of festival favourites, served fresh and ready to enjoy as you explore the event.
Signature Skewers – Dig into juicy lamb, succulent prawns and crowd-favourite rice cakes, all coated in Skewiies’ house-made sauces and bold seasonings.
Crispy Fried Chicken – Golden, crunchy and packed with flavour in every bite.
Corn Ribs – Sweet, savoury and seriously addictive, finished with bold seasoning for the ultimate festival snack.
Which one are you trying first?
SHORTY'S
Peek Inside
Get ready for a serious feast with Shorty’s Food Truck! This family-owned food truck is bringing a delicious lineup of juicy burgers, crispy chicken, Greek souvlaki and Mediterranean-inspired favourites to the Ghost Festival at The Rocks.
Thick Shorty – A juicy Angus beef burger loaded with cheese, lettuce, tomato, pickles, onion, BBQ sauce and truffle mayo.
Hot Shorty – Crispy chicken thigh, drizzled with hot honey and finished with fresh lettuce for the perfect sweet-and-spicy bite.
The Kimchi – An Angus beef patty topped with punchy kimchi, mozzarella, lettuce and mayo for a delicious Korean-inspired twist.
Virgin Shorty – A veggie-packed burger with a veggie patty, American cheese, pickles, lettuce and spicy mayo.
Greek Souvlaki – Choose from tender chicken, lamb or falafel, served in an open wrap with pita, lettuce, onion, tzatziki and oregano.
Mixed Plate – Two souvlaki skewers served with shoestring fries, Greek salad, tzatziki and warm pita bread.
Loaded Favourites – From Fetta Loaded Fries to Popcorn Chicken & Fries topped with spicy mayo, there’s plenty to share… or keep all to yourself!
Hungry yet? Grab your crew and get ready to feast!
HI CHEF
Peek Inside
Get ready to sink your teeth into Hi Chef’s famous Vietnamese Banh Mi, freshly made with bold flavours, crispy black baguettes and delicious fillings! Bringing a spooky twist to a Vietnamese classic, Hi Chef has something for meat lovers and plant-based foodies alike.
Crackling Pork Belly Banh Mi – Crispy pork belly paired with fresh cucumber, pickled carrot and white radish, coriander, fried shallots and Hi Chef’s homemade honey soy sauce.
Grilled Cheese Steak Wagyu Banh Mi – Juicy grilled Wagyu steak, melted cheese and caramelised onion packed into a delicious black baguette.
Honey Soy Glazed Chicken Banh Mi – Tender chicken coated in a sweet and savoury honey soy glaze, topped with fresh herbs and crunchy vegetables.
Crispy Tofu & Salad Banh Mi – A delicious vegan-friendly option featuring crispy tofu, fresh salad and vibrant Vietnamese flavours.
Banh Mi Combo – Make it a feast with a Banh Mi served alongside crispy fries and a refreshing drink!
Which spooky Banh Mi will you be sinking your teeth into?
OOSHMAN
Peek Inside
Get ready for freshly baked Lebanese favourites from OOSHMAN, bringing generations of baking tradition and bold flavours! Since opening in Sydney in 2008, OOSHMAN has perfected its recipes using quality ingredients and freshly prepared dough, baked in-house and made to order.
Man’oushe – A Lebanese classic featuring freshly baked flatbread topped with delicious, flavour-packed ingredients.
Calzones – Golden, crispy and packed with delicious fillings, perfect for a hearty festival bite.
Mozzarella Sticks – Crispy on the outside, irresistibly cheesy on the inside and made for dipping and sharing.
Which freshly baked favourite are you grabbing first?
CHATIME
Peek Inside
Get ready for a sweet and spooky refreshment! Chatime is bringing its iconic bubble tea experience on wheels, serving freshly brewed teas, fruity favourites and creamy milk teas made with premium ingredients.
Poison Apple Pomegranate – The star of the spooky season! A vibrant, sweet-and-tangy pomegranate fruit tea with a deliciously refreshing finish. Add green apple popping pearls for an extra burst of flavour!
Grape Fruity Tea – Sweet, juicy grape flavour blended into a refreshing iced tea.
Peachy Fruity Tea – A refreshing favourite bursting with the flavour of ripe, juicy peaches.
Mango Fruity Green Tea – Smooth green tea meets tropical mango for the perfect refreshing sip.
Tropical Fruit Tea – A vibrant blend of tropical fruit flavours, served ice-cold and ready to refresh.
Assam Milky Tea – A classic Taiwanese milk tea made with premium Assam tea for a rich, creamy finish.
Make it your own! Add classic black pearls, strawberry, mango or green apple popping pearls, or choose from lychee and rainbow jellies for extra flavour and texture.
Will you dare to try the Poison Apple?
PATTIE WAGON
Peek Inside
Get ready to spice things up with Pattie Wagon, bringing the bold flavours of the Caribbean and the comfort food favourites of Canada to the Ghost Festival at The Rocks! Inspired by Caribbean flavours discovered growing up in Toronto, Pattie Wagon serves up hearty, flavour-packed street food with plenty of personality.
Jamaican Patties – Choose from beef, lamb or vegetarian, all wrapped in golden, flaky pastry and packed with delicious Caribbean-inspired flavour.
BBQ Jerk Chicken & Salad – Tender jerk chicken with bold Caribbean seasoning, served alongside a fresh salad.
Maple Bacon Fries – Crispy fries loaded with the irresistible combination of smoky bacon and sweet maple flavour.
Which one are you loading up on first?
Who's Playingc
The DJ Lineup
haunting soon!
5:30 PM – 7:30 PM
5:30 PM – 7:30 PM
